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Garlic and Sapphires: The Secret Life of a Critic in Disguise Author: Ruth Reichl Manufacturer: Penguin (Non-Classics) ListPrice: $16.00 Offer: $10.40	Endless Feasts: Sixty Years of Writing from Gourmet (Modern Library Food) Author: Gourmet Magazine Editors Manufacturer: Modern Library ListPrice: $15.00 Offer: $11.25	Tender at the Bone: Growing Up at the Table Author: Ruth Reichl Manufacturer: Broadway ListPrice: $15.95 Offer: $10.85
Comfort Me with Apples: More Adventures at the Table Author: Ruth Reichl Manufacturer: Random House Trade Paperbacks ListPrice: $14.95 Offer: $10.17	My Life in France Author: Julia Child Manufacturer: Anchor ListPrice: $14.95 Offer: $10.17	The Art of Eating Author: M. F. K. Fisher Manufacturer: Wiley ListPrice: $24.95 Offer: $16.47
Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (Vintage) Author: Bill Buford Manufacturer: Vintage ListPrice: $14.95 Offer: $10.17	Americans in Paris: A Literary Anthology Author: Adam Gopnik Manufacturer: Library of America ListPrice: $40.00 Offer: $26.40	Secret Ingredients: The New Yorker Book of Food and Drink Manufacturer: Random House ListPrice: $30.00 Offer: $19.80
History in a Glass: Sixty Years of Wine Writing from Gourmet (Modern Library Food) Manufacturer: Modern Library ListPrice: $16.95 Offer: $11.53